Mommy makes granola!

I feel like I should be growing my pit hair while I’m at it. I never in a million years thought I would be that person who made granola. But as with all things, when needs must, you do. 

When I was pregnant with Riona (a lifetime ago, it seems), I was obsessed with granola. Specifically, the granola that was €5 a pop at the Blueberry. Slathered with yogurt and lashings of honey and glistening berries, it was a thing of beauty. It still is.

I bought endless boxes of granola in different places and none of them compared. The most expensive box I got appeared to have all the bells and whistles but when I opened it, it smelled like the dregs of a deep fat fryer. Boke.

Fast forward to several months later and I took a notion today to make some. I used nigella’s recipe, not the one that caused the recent furore on telly but an older one.

http://www.nigella.com/recipes/view/andys-fairfield-granola-138

  
It is divine! And super easy, you just throw shit together, et viola! Now I doubled the recipe but not the sugar/syrup/honey.and I still find it quite sweet but that’s a personal preference. 

  
It’s so so yummy. Having it for dinner as we speak! This is my only achievement for today, but it will do! 

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Posted on January 25, 2016, in Uncategorized. Bookmark the permalink. Leave a comment.

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